![Card image cap](https://www.yachtandboat.com.au/wp-content/uploads/2011/06/Anzac-Biscuits-Recipe.jpg)
Anzac Biscuits Recipe
ANZAC Biscuits are a true Australian icon. Made for soldiers in the First World War, these biscuits (cookies) would remain edible even after a long trip.
![Card image cap](https://www.yachtandboat.com.au/wp-content/uploads/2011/06/Basil-Pesto-Recipe.jpg)
Elevate Your Tomato Tarts with Basil Pesto Recipe
Pesto and Tomato Tartlets make delicious canapes or cocktail party finger food for guests aboard your yacht.
![Card image cap](https://www.yachtandboat.com.au/wp-content/uploads/2011/06/Beef-Guinness-Pie-Recipe.jpg)
Beef Guinness Pie, Steak Guinness Pie & Stew, Delicious Winter Recipes
Best recipe for Beef & Guinness pie - delicious as a stew, casserole with potato mash or top with pie crust for pot pies.
![Card image cap](https://www.yachtandboat.com.au/wp-content/uploads/2011/06/Summer-Fruit-Punch-Recipe-1.jpg)
Summer Fruit Punch
Fruity fun and fresh - this Summer fruit punch can be adjusted to suit seasonal flavours.
![Card image cap](https://www.yachtandboat.com.au/wp-content/uploads/2011/06/Rosemary-Garlic-Focaccia-Bread-Recipe.jpg)
Focaccia Recipe - Rosemary & Garlic Focaccia Bread - Delicious Boating Recipes
Try this focaccia bread recipe with parmesan cheese, pitted kalamata olives, onions etc. – let your imagination be your guide!
![Card image cap](https://www.yachtandboat.com.au/wp-content/uploads/2011/06/Cocktail-Peach-Bellini-Recipe.jpg)
Bellini Cocktail - Peach & Guava - Recipe by Pete Evans - chef
Bellini Cocktails - Recipe with a peach & guava twist by Pete Evans, Celebrity Chef.